PHOTO – Emine Gizem Dokuzlar
If you are thinking of trying to make a Cuban coffee recipe at home, you are thinking great because it’s more than a regular cup of Coffee. It’s a piece of culture. Cuban Coffee is famous in some selected cities, of which Miami is its hub. There, it’s not just a drink but a way of life. People gather at small coffee windows, called vanitas, to grab a shot of this strong, sweet Coffee and catch up with friends.
One of the most popular variations is the Colada. It comes in a small cup with several smaller cups for sharing. The aim of serving Coffee like this is to connect people, chat, and bond with each other.
Today, you can find Cuban coffee shops across the United States. Even if you’re not in a city with a large Cuban population, you can experience the taste by making it at home. To make a Cuban coffee recipe, all you need are a few points to remember; let’s do it!
PHOTO – Abdus Salam
To make a Cuban coffee recipe at home, you’ll need just a few basic ingredients.
Cuban Coffee: Use darkCoffee, finely ground Coffee like Cafe Bustelo or Pilon. These brands are known for their strong flavor, which is perfect for Cuban Coffee.
White Sugar – Regular white sugar is used to make a special sweet foam called espuma.
Water – You’ll need Water to brew the Coffee in a Moka Pot or espresso machine.
Equipment– you need a Moka pot or Espresso machine for brewing Coffee.
PHOTO – Jonathan Borba
Here is easy to follow guide to making Cuban Coffee:
Now, Pour the Coffee into small espresso cups. Cuban Coffee is usually served in small portions because it’s very strong and sweet.
If you’re making a Colada (meant for sharing), pour the Coffee into a larger cup and serve with little small cups for others.
PHOTO – Vural Yavas
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